Category:Buccan

Buc"can, n. [F. boucan. See Buccaneer.]

1.

Defn: A wooden frame or grid for roasting, smoking, or drying meat over fire.

2. A place where meat is smoked.

3. Buccaned meat.

Buccan Buc"can, v. t. [F. boucaner. See Buccaneer.]

Defn: To expose (meat) in strips to fire and smoke upon a buccan.