Category:Cabob

Ca*bob", n. Etym: [Hindi kabab]

1. A small piece of mutton or other meat roasted on a skewer; -- so called in Turkey and Persia.

2. A leg of mutton roasted, stuffed with white herrings and sweet herbs. Wright.

Cabob Ca*bob", v. t.

Defn: To roast, as a cabob. Sir. T. Herbert.